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About Meribel
A lively, chalet style village spread across the mountain with good access to the whole of the Three Valleys. It is built in traditional chalet-style and boasts both good nightlife and good skiing.
Chalet du Virage
At a Glance
Location:
sleeps:
2 to 19
Bedrooms:
8
Catering:
Catered
price from:
£n/a per person
This chalet has a hot tub on the sun terrace, a sauna, childrens playroom, heated boot rack and equipment room, free wi-fi access.
Chalet Virage is a large chalet which is modern and comfortably furnished, with original artwork on the walls. The living area has a high vaulted ceiling with a central fire place and magnificent views of the Meribel Valley. All 8 bedrooms have fantastic views, an ensuite bathroom with bath and shower. Some bedrooms are able to accommodate extra beds and therefore Virage is ideal for group skiing holidays. Everyone will enjoy the warmth and cosiness of the fire in the living room and no one will forget the stunning views across the valley from the sunny terrace.
5 twin bedrooms with en-suite bathrooms
1 triple bedroom with private bathroom
2 double bedrooms with en-suite bathrooms
Additional Facilities
TV, DVD & CD player, selection of DVDs/CDs
South-west facing balconies and terrace
Hot tub
Sauna
Laundry room
Children’s play room
Ski room and heated boot rack
Chalet staff live in
Wi-Fi
iPod docking station
Additional beds/cots available on request
Complimentary minibus service for a seamless transfer to the slopes.
Our ski hosts will show around the resort and Three Valleys and introduce you to some of the finest skiing and mountain dining in the world.
You will be in fine fettle after a hearty breakfast of muesli, cereals, yoghurt and fruit juice, accompanied by locally baked bread, croissants, pain au chocolat and cooked breakfast. Diet-defying homemade cakes or cookies are prepared by your chalet hosts ready for your return from skiing.
Shortly before dinner you will be invited to enjoy a complimentary glass of fizz and canapés with your fellow guests.
The chef will carefully prepare a four course dinner for you - making the most of the local produce and their own culinary experiences - the perfect way to end the day, rounded off by coffee, port and chocolates by the fireside.
A range of French wines have been carefully chosen by our panel of tasters to enhance your enjoyment and compliment our menus. There are also local wine suppliers that will provide a larger choice of wines at an additional supplement if you prefer. Champagne is served with canapes on the first night of your stay and a range of beers, port and soft drinks are available on a complimentary basis throughout your stay.
A Typical MENU
Canapés of Parma ham, cornichons & Reblochon toasts, and a Camembert fondue with bread sticks.
Risotto Al Verde with basil pesto, pine nuts, Parmesan and blue cheese.
Pork fillet wrapped in Parma ham with a wild mushroom sauce on a bed of wilted spinach. Served with spicy lentils and steamed broccoli.
Lemon Tart with sweet mascarpone and fresh raspberries.
Cheese Board with a selection of local cheeses, biscuits and fresh fruit.
Tea or coffee with chocolates.
Cleaning:
Daily clean with linen change midweek.
Deposit Details:
200 pounds person to secure the booking.
Linen Details:
All linen and towels provided.
Key: p1 = price per person per week, p2 = sole occupancy price)
| week from: | to: | beds | p1 | p2 |
Availability
There is no availability currently set for this property. Please make an enquiry| Facility | |
| TV | yes |
| Drying Room | yes |
| Sauna | yes |
| Jacuzzi | yes |
| Washing machine | yes |
| Ski Locker | yes |
| Linen | yes |
| Terrace / Balcony | yes |
| DVD Player | yes |
| Stereo | yes |
| Wi-Fi | yes |
| Changeover Day | Sunday |
Make an Enquiry
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